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PAUL HOLLINGSWORTH RECEIVES the first Community Partner Service Award from Mid Coast Hunger Prevention Program Executive Director Karen Parker. Hollingsworth and business partner Aaron Park, who own longtime Maine Street eatery Henry and Marty, will hold the restaurant’s seventh annual Dinner to Fight Hunger on March 11. All proceeds from the event will be donated to the Brunswick-based food pantry and soup kitchen. Since 2006, the benefit dinners have raised more than $30,000 for the Mid Coast Hunger Prevention Program. “That $30,000 has a buying power of more than a quarter of a million dollars at the Good Shepherd Food Bank (in Auburn), which is an incredible amount of food,” Parker said. Dinner tickets are $35 per person, and two seatings will be served. Reservations are recommended by calling 721-9141.
PAUL HOLLINGSWORTH RECEIVES the first Community Partner Service Award from Mid Coast Hunger Prevention Program Executive Director Karen Parker. Hollingsworth and business partner Aaron Park, who own longtime Maine Street eatery Henry and Marty, will hold the restaurant’s seventh annual Dinner to Fight Hunger on March 11. All proceeds from the event will be donated to the Brunswick-based food pantry and soup kitchen. Since 2006, the benefit dinners have raised more than $30,000 for the Mid Coast Hunger Prevention Program. “That $30,000 has a buying power of more than a quarter of a million dollars at the Good Shepherd Food Bank (in Auburn), which is an incredible amount of food,” Parker said. Dinner tickets are $35 per person, and two seatings will be served. Reservations are recommended by calling 721-9141.

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