Thanksgiving
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PublishedNovember 13, 2022
Mid Coast Hunger Prevention Program offers Thanksgiving options
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PublishedNovember 13, 2022
A hand pie is just one way to thank the farmers who lend you their hands
Buying local products is another way to show your appreciation for all the work they do.
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PublishedNovember 13, 2022
Turkey portraits and plant-based feasts help make for a gentler Thanksgiving
Plus, a cornucopia of resources for having a vegan version of the holiday.
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PublishedNovember 4, 2022
Scarborough Community Thanksgiving returns in-person
The deadline to sign up for this free community event that is open to all is Nov. 16.
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PublishedDecember 4, 2021
Penobscots do not want ancestors’ scalping to be whitewashed
Members of the Penobscot Nation in Maine have produced an educational film addressing how European settlers killed Indigenous people during the British colonial era.
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PublishedNovember 28, 2021
Green Plate Special: Stumped by how to use up the leftover cranberry sauce?
Here is a cornucopia of options for making use of that one last thing in the fridge.
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PublishedNovember 28, 2021
Jim Fossel: This year in particular, we have a lot to be thankful for
Yes, it’s getting colder and darker – but consider all that we’ve weathered over the last 12 months.
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PublishedNovember 24, 2021
Our 2021 Mainers to Be Thankful For
Even as the pandemic continues to test our society and how we relate to one another, we don't have to look far to find people who, every day, disregard differences to help their fellow humans. Our 2021 Mainers to Be Thankful For have provided housing, clothing, comfort and support to people in their communities – often strangers – with only the satisfaction of making a difference in return. We hope that by sharing their stories, they serve as examples for us all.
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PublishedNovember 21, 2021
Portland bookseller is grateful for the time he gains baking pie
Print: A Bookstore co-owner Josh Christie has (finally) found a hobby.
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PublishedNovember 21, 2021
Choose your Thanksgiving menu: Simple or show-stopping recipes for your holiday meal
Two dynamite menus: Pick one or mix and match.