You can also find its bread and jam on the shelves of small markets.
maine restaurants
Dine Out Maine: Bar Futo is firing on all cylinders
The restaurant expertly uses blistering heat for its yakitori-inspired menu. It dazzles with cold temperatures, too (trust us, order the kakigori).
Empire Chinese Kitchen reopens dining room after 3 years
The popular Congress Street restaurant has only offered takeout since the start of the pandemic.
Dine Out Maine: Paper Tiger’s ‘kooky’ charm stands out in the Old Port
Nerd out over cocktails and Asian plates that offer twists on the classics.
She raised a family and ran a restaurant in Portland. Now citizenship solidifies Huong Le’s home
As a young mother, she emigrated from Vietnam to Maine, where her family and their food continue to enrich the community.
Dine Out: Skillfully made Americana classics and midcentury style earn The Danforth 4 stars
The drinks, however, could use a few tweaks.
Upscale dining in Portland offers plenty of choice for vegans
Celebrating? Going on a special date? Many new restaurants have embraced vegan dishes.
Waterville property owner plans to rebuild after downtown fire
Property owner Sidney Geller said he wants to move quickly to rebuild on Silver Street, and the owner of The Last Unicorn restaurant, John Picurro, said he wants to work with Geller to reopen on the same spot.
Eat & Run: Bake Maine Pottery Cafe gives meatloaf an upgrade, but mostly stays the same
The Washington Avenue cafe opened under new ownership at the start of the year.
As costs soar, some restaurants tack on fees instead of increasing menu prices
Aiming for transparency, the industry acknowledges it’s more expensive, either way. But which charge is easier for the dining public to swallow?