maine restaurants
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PublishedOctober 6, 2020
Portland looks for ways to extend outdoor dining to Jan. 2
The city's staff is developing a plan that will go before the council on Oct. 19.
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PublishedOctober 2, 2020
Sande’s Picks: New bakery coming to Brunswick
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PublishedSeptember 29, 2020
Harvest on the Harbor is canceled
The event, which normally attracts crowds to Portland for a food-and-drinks festival in October, will be back next year, organizers say.
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PublishedSeptember 28, 2020
‘Viral marketing’ takes on new definition as pandemic alters ad campaigns
The pandemic forced businesses throughout Maine to consider the way they had been marketing themselves, and whether they needed to adapt to a changed world.
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PublishedSeptember 23, 2020
Impact of ticket seller’s problems being felt from Seattle to Maine
Seattle-based Brown Paper Tickets says a wave of cancellations caused by the pandemic led to a crunch for the company and delays in payments of the ticket proceeds.
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PublishedSeptember 23, 2020
The Wrap: A new bakery in Brunswick, a new Holy Donut in Auburn
Salt Pine Social closes, and Anoche wants your spare apples.
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PublishedSeptember 21, 2020
Run & Eat: Warm up with Mi Sen Noodle Bar
As the weather grows cooler, consider trying some of Mi Sen's excellent - and warming - noodle soups and entrees.
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PublishedSeptember 16, 2020
The Wrap: Bread, cookies and chocolate
Ameera Bread is closed indefinitely, Leigh Kellis turns to cookies, and Black Dinah chooses a new name.
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PublishedSeptember 15, 2020
Winter is coming: Southern Midcoast restaurants prepare for return to all-indoor dining
Gather in Yarmouth is planning ways to stretch the outdoor dining season and the Frontier Cafe in Brunswick plans to reopen with curbside service only.
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PublishedSeptember 11, 2020
Sande’s Picks: Creativity still abundant in local restaurants
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