maine restaurants
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PublishedFebruary 3, 2021
The Wrap: A new whiskey bar, bagels are back, and more sushi
Looking for Super Bowl snacks and Valentine's Day dinners? We have those too.
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PublishedJanuary 29, 2021
Maine Restaurant Week will go on, with changes
This year, the annual celebration of local restaurants has been redesigned to help them survive the pandemic.
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PublishedJanuary 28, 2021
Hotel opening, $11.2 million revitalization project among plans for this year in downtown Waterville
The Lockwood Hotel completion by Colby College is just one of many projects expected to occur this year in downtown Waterville, including the completion and opening of the Arts Collaborative across Main Street from the hotel.
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PublishedJanuary 27, 2021
The Wrap: A gluten-free brewery, fire pits with s’mores, and Valentine’s Day fare
Also, the first season of ‘The Lost Kitchen,’ which chronicles the restaurant in Freedom, is now streaming online.
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PublishedJanuary 25, 2021
First season of ‘The Lost Kitchen’ TV show available to stream Tuesday
The Magnolia Network drops five more episodes of the show, chronicling the life of chef/owner Erin French and her Freedom restaurant, on Discovery+.
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PublishedJanuary 22, 2021
Sande’s Picks: The Lemont Block Collective continues
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PublishedJanuary 20, 2021
The Wrap: Pizza, beer, and (gluten-free) brownies
Bam Bam Bakery finds a new home, Brickyard Hollow Brewing delivers pizza, and Portland will get another brewery.
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PublishedJanuary 18, 2021
Run & Eat: Jing Yan adds quality, variety to Chinese takeout options
This new Munjoy Hill restaurant is inspired by the owners' time living in China.
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PublishedJanuary 15, 2021
Sande’s Picks: Southern Midcoast food scene still thriving
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PublishedJanuary 13, 2021
The Wrap: COVID causes temporary closures, and 64 Pine St. is finally leased
Plus, foods to soothe pandemic anxieties, from doughnuts to plant-based dinners.
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