maine restaurants
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PublishedAugust 16, 2021
Farm-to-table restaurant Gather in Yarmouth is for sale
Owner Matt Chappell promises to keep the restaurant open until he can find a buyer.
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PublishedAugust 13, 2021
Pearl Kennebunk closes amid pandemic’s ‘ripple effects’
The restaurant, owned by the same chef who introduced New Yorkers to lobster rolls, is another victim of the pandemic.
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PublishedAugust 11, 2021
The Wrap: Pasta pause, downtown doughnuts and a Greek revival
Grab Italian cookies this weekend and buy tickets for an old-fashioned southern BBQ and fish fry.
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PublishedAugust 8, 2021
Another View: Not all restaurants are bad places to work
A guest column painted a negative picture of an industry that provides good jobs to many people.
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PublishedAugust 6, 2021
Sande’s Picks: Explore the wonderful world of craft brewing
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PublishedAugust 5, 2021
Old-school, fine-dining Portland stalwart Back Bay Grill plans major changes
Owner/chef Larry Matthews Jr. will still own the Portland restaurant, but is turning over management to a new team.
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PublishedAugust 4, 2021
The Wrap: Portland welcomes Brickyard Hollow; Rivalries closes temporarily
Flour Bakery comes to Kennebunkport, it's chili cook-off time, and Annie Mahle has a new cookbook.
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PublishedJuly 26, 2021
Eat & Run: Hank’s lunch spot in Scarborough makes ‘simple’ something special
'Just a sandwich?' Not at the former home of Uncle Don's Spurwink Country Kitchen.
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PublishedJuly 23, 2021
Sande’s Picks: A smorgasbord of food news
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PublishedJuly 16, 2021
Maine Voices: No wonder there’s a shortage of restaurant workers
Coverage of the scramble to fill food and beverage jobs spurs a Portland man to describe what he’s seen in 17 years in the business.
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