Five plaintiffs in Maine sued the Monterey Bay Aquarium Foundation last year after it urged consumers not to buy lobster over the right whale controversy.
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Posted inBusiness, Local & State
Rare lobster found in Maine is 2 genders and 2 colors
The online sensation has been named ’Bowie’ by fans, after rocker David Bowie.
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Posted inLocal & State, News
Effort to save right whales gets $82 million federal grant
Biden administration officials say the investment in new and emerging technologies represents a once-in-a-lifetime opportunity to protect the species.
Posted inFood, Recipes
Home Plates: A lobster pro shares a favorite recipe
The Continental Lobster Sandwich is a simple, and simply delicious, summer staple.
Posted inFood, Restaurant reviews
Red’s vs. Sprague’s: Is the Route 1 lobster roll battle all it’s cracked up to be?
Two of Maine’s best-known lobster rolls are made across the street from each other in Wiscasset. Which is better? Our dining critic puts a fork in the debate.
Posted inBusiness, Food
The Wrap: Bite Into Maine opens in East Bayside
Also, Rick’s Lobby Cafe to close; MarketFest on first Thursdays at the Yarmouth Farmer’s Market; and St. Peter’s Italian Bazaar returns to Portland’s Little Italy.
Posted inAnimals, Life & Culture, Local & State, News
Maine fishermen keep catching rare orange lobsters
Just weeks after a Scarborough fisherman garnered attention for catching one orange lobster, a Portland fisherman hauled in three from one trap, according to Harbor Fish Market.
Posted inLocal & State, News
Rare orange lobster caught off coast of Maine
The lobster was caught by Gregg Turner, a Scarborough fisherman.
Posted inBusiness, Local & State, News
Maine lobstermen facing another rule that may affect their catch
A new rule could limit the minimum size of lobsters that can be legally harvested. Fishermen say the specifics would mean crossing 1-pound lobsters off the menu.
Posted inBusiness, Local & State, New England, News
Hope vs. rope: Can technology save the whales, and Maine’s lobster industry, too?
The fishery has less than 6 years to come up with a new way of harvesting its catch – or risk regulations that could put lobstermen out of business.