Farmers markets
-
PublishedAugust 2, 2023
The Wrap: Bite Into Maine opens in East Bayside
Also, Rick's Lobby Cafe to close; MarketFest on first Thursdays at the Yarmouth Farmer's Market; and St. Peter's Italian Bazaar returns to Portland's Little Italy.
-
PublishedJuly 19, 2023
BoomerTECH Adventures: Digital help for all types of gardeners
-
PublishedJune 27, 2023
The Recycle Bin: The impact food has on climate
-
PublishedJune 18, 2023
From A to Z, how to store the excess summer produce you just couldn’t resist
Faced with an overflowing summer farmers market, who can say no? Certainly not our columnist. The answer to over-indulging: Good storage.
-
PublishedMay 28, 2023
Before summer’s bounty arrives, go big with fresh herbs
While you patiently wait for the dazzlers, like strawberries and tomatoes, pair the last of the storage root veggie crops with a sprightly herb pistou.
-
PublishedApril 25, 2023
Farmers markets set for return in Yarmouth, Falmouth, Cumberland
The market in Yarmouth opens next week, with added vendors, food trucks and live entertainment.
-
PublishedMarch 3, 2019
Eating local in Egypt means eating camel
A generous stranger shares a family recipe for camel kofta.
-
PublishedFebruary 3, 2019
Maine lawmakers have a heaping serving of new food policy proposals on their plate
They'll chew over bills seeking to boost local foods and improve labeling, and one that would establish a constitutional right to food.
-
PublishedJanuary 27, 2019
Summer salads may get all the love, but Maine’s (long) winter has something to offer
Take at least one root vegetable and try techniques from raw to roasted.
-
PublishedJanuary 13, 2019
The argument for local garlic: Better taste, many choices and fewer food miles
Maine garlic production, happily, is on the rise.
- 1
- 2
- 3
- …
- 6
- Next Page →