Tim Cebula has been a food writer and editor for 23 years. A former correspondent for The Boston Globe food section, his work has appeared in Time, Health, Food & Wine, CNN.com, and Boston magazine, among other publications. He is also a former judge for both the restaurant and journalism portions of the James Beard Awards. He was most recently senior editor at Cooking Light magazine, where he worked for 13 years. Tim lives in Old Orchard Beach.
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PublishedAugust 31, 2022
The Wrap: Blaze Pizza to open 3 locations in Maine
Plus, Food Fork Lab and Olde Haven Farm win $200,000 federal grants to boost meat processing capacities and more, a new home on Brighton Avenue for The Sinful Kitchen and a benefit dinner for Farms for Food Equity.
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PublishedAugust 26, 2022
Portland restaurant Baharat to close at the end of September
Owners of the Middle Eastern restaurant in East Bayside have not given a reason for the closure but said they have a new project in the works.
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PublishedAugust 25, 2022
Five Islands Lobster Co. closes early because of staffing shortage
The seasonal seafood shack on the water in Georgetown usually stays open into October.
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PublishedAugust 24, 2022
The Wrap: New Latin American bar and restaurant opens in Old Port
Also, Bull Feeney’s is back in business after 2 years, lobster rolls at Red’s Eats are named the best in New England, a book bar comes to Portland and more.
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PublishedAugust 21, 2022
How to pack a cooler for every summer scenario
Whether you’re headed to the beach, going on a longer camping trip or just having drinks by the bonfire, bring some special food and beverages and pack them properly to make the most of your late-summer getaways.
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PublishedAugust 17, 2022
The Wrap: Indie Chefs to hold collaborative dinners in Brunswick
Plus, Grand Central Wine Bar makes Sebago its new home and Pints on the Pier returns to Bath.
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PublishedAugust 14, 2022
Through the power of food memories, Tender Table builds community for people of color
Tender Table events combine storytelling with food, offering participants a space to feel connected – and at home.
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PublishedAugust 10, 2022
The Wrap: Common Ground Country Fair returns to Unity next month
Plus, Nosh changes hands, Slab’s frozen pizzas hit Hannaford shelves, volunteers at St. Peter’s pump out 7,000 cookies for its annual Italian Bazaar this weekend, and more.
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PublishedAugust 8, 2022
Caring for drought-burned lawns proves a losing battle for homeowners
With severe drought conditions and soaring temperatures flash-frying lawns around the southern Maine coast, homeowners can perhaps take comfort in not having to mow their brown, crunchy grass as often.
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PublishedAugust 5, 2022
Coastal Maine enters severe drought conditions as dry weather continues
Eight counties on the coast have gone from moderate to severe drought status since last week, according to the latest update from the U.S. Drought Monitor.
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