So, you’ve been eyeing all the new restaurants around or have been thinking of making a return trip to an old favorite.
Well, there is no time like the present — as Biddeford Saco Restaurant Week is coming right up, starting March 13, and winding down on March 19, said Delilah Poupore, director of Heart of Biddeford, one of the event coordinators.
Twenty-three restaurants in the two cities are participating, she said, and are offering unique specials, promotional discounts — who doesn’t love a bargain —, or special events.
“The offerings range from Palace Diner serving a special hashbrown to LaundrYup holding a competition between their two chefs for a prix fixe dinner,” said Poupore. ” Sugar Mama’s in Saco will have specials on their smoothies, avocado toast plus a free cake pop with a $25 purchase. It’s just a great chance for the restaurants to do some experimentation and the community to do some exploring!”
To check out participating restaurants, go to: bit.ly/eatbiddsaco
To encourage people to try some new spots during the special week, every time people dine-in or do take-out, they will be asked to go to a link on the Restaurant Week website and fill out a quick survey, said Poupore, and will be entered to win one of three $100 gift cards to participating businesses.
Biddeford Saco Restaurant Week is coordinated by HOB, Saco Main Street, and the Biddeford-Saco Chamber of Commerce. This year, sponsors are Saco & Biddeford Savings and the City of Biddeford.
Participating businesses have agreed to donate at least $50 to the goal of raising $2,000 for Youth Full Maine, which manages school food pantries and distributes fresh produce for students to bring home for themselves and their family members.
“Each year when we add a charitable component to the week so that Restaurant Week is intended to benefit a broader cross-section of our community,” said Poupore.
Comments are not available on this story. Read more about why we allow commenting on some stories and not on others.
We believe it's important to offer commenting on certain stories as a benefit to our readers. At its best, our comments sections can be a productive platform for readers to engage with our journalism, offer thoughts on coverage and issues, and drive conversation in a respectful, solutions-based way. It's a form of open discourse that can be useful to our community, public officials, journalists and others.
We do not enable comments on everything — exceptions include most crime stories, and coverage involving personal tragedy or sensitive issues that invite personal attacks instead of thoughtful discussion.
You can read more here about our commenting policy and terms of use. More information is also found on our FAQs.
Show less