wine

Published
May 18, 2016

Maine feels glow of golden era for extraordinary wine access

Importers and distributors are working hard to bring more variety to the state, and drinkers can encourage them by getting adventurous.
Published
May 11, 2016

Riesling? RIESLING! Is anybody listening?

These are the 'hands-down greatest below-$20 white wines in the world (and above-$20),' yet few Mainers are talking about, let alone drinking, them.
Published
May 4, 2016

Compelling rosés could entice more of us to drink pink

Many winemakers produce more intriguing rosé should you want to go beyond the pleasant but innocuous.
Published
April 20, 2016

‘Bootleg’ days over, Maine duo to put its rhubarb wine on market

Pete Dubuc and Amanda O'Brien's eighteen twenty wine is 'tasty, savory, refreshing.'
Published
April 13, 2016

Pinot grigio’s quality rests in its grower’s hands

When the extremely prolific grapes are pruned well, the wine is better.