wine – Page 4 – The Portland Press Herald

Food

Go green with your wine

by Dave McIntyre Special to The Washington Post May 2, 2021April 28, 2021

Choose cans or boxes, drink local and consider farming practices.

A new Portland restaurant draws its name from the city-dwelling birds, and the Ocean restaurant in the Cape Arundel Inn & Resort opens Friday.

Most operators who opted not to reopen Friday said they are holding off until their workers can get fully vaccinated.

The owner of the wine bar in One City Center says he’s working on a new venture.

Food

by Elin McCoy Bloomberg January 3, 2021December 28, 2020

Rosé is still hot, online wine will continue to boom, sustainability has legs – and lots more.

Food

by Andrew Ross November 29, 2020December 2, 2020

Restaurant critic Andrew Ross tells us about ‘The Best Things I Tasted in November.’

Food

by Dave McIntyre Special to The Washington Post October 25, 2020October 19, 2020

And we owe her for that.

Owners Elmer and Holly Savage say they’ve been considering the change for some time, but the pandemic sped up their schedule.

Food

by Elin McCoy Bloomberg News (TNS) April 26, 2020April 22, 2020

That’s the the green future of booze.

Food

by Dave McIntyre Special to The Washington Post February 23, 2020February 20, 2020

A host of special gizmos can help preserve an unfinished bottle, but often the simplest approach is the best one.