Paella Seafood replaced Miller Brothers on Forest Avenue, bringing a new type of fish dish to the Portland food scene.
Restaurants
Posted inFood, Recipes
Dine In Maine: Bringing the Beard awards home with Drifters Wife
Part 3 in a series in which we share a recipe from a 2020 Beard Award finalist.
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Posted inFood
Turkey (and other goodies) to go
The pandemic may have thrown a wet dish towel on Thanksgiving this year, but local restaurants and markets are stepping up with lots of to-go options – and even a few for dining in.
Posted inFood, Recipes
Dine In Maine: Craving Palace Diner’s legendary flapjacks?
We have the (very large) recipe.
Posted inFood, Local & State, News
J’s Oyster closes temporarily because of coronavirus case
The Portland restaurant says its employees are being tested for COVID-19 after a staff member recently tested positive.
Posted inBusiness, Food
The Wrap: A reopening, a closing and a pivot
Speckled Ax plans a new coffee roastery, Cong Tu Bot reopens a wee bit, and MOFGA opens a holiday shop in Freeport.
Posted inBusiness, Food, Local & State
Portland restaurants look at outdoor options, indoor improvements for winter
Some restaurants are cooking up cool ways to serve customers in the snow and cold, while others remain chilly to the idea, but all agree it will be a struggle to remain open until spring.
Posted inBusiness, Food
The Wrap: Walkers launches food truck, Snapperfest arrives Sunday
Hot dogs and craft beer will be on tap at Snapperfest, and Banded Brewing opens in Portland.
Posted inFood, Vegan Kitchen
Vegan Kitchen: Support Black-owned food businesses
Many in Portland offer a plethora of tasty vegan dishes.
Posted inBusiness, Food
The Wrap: New Asian restaurant in Portland, and 2 favorites reopen
Silly’s and Empire Chinese Kitchen reopen, oysters pop up, and Open Creamery Day goes on.