restaurant industry – Page 91 – The Portland Press Herald

Food

End Maine Restaurant Week with walking tour, local cocktails

Spirit Quest, a self-guided walking tour, will also feature small bites prepared by chefs.

by Avery Yale Kamila March 1, 2017February 28, 2017

Almost half of the restaurants offering special deals from March 1 to 12 provide vegan choices.

At Tao Yuan in Brunswick, making tofu by hand is part of broader efforts to produce food from scratch and reduce waste.

Brian Anderson, executive chef at Congress Squared, for his breakfast bao.

The restaurant opened in October 2016 in a renovated metal workshop.

43North is expected to open in late May or early June.

Food

As Restaurant Week approaches on March 1, consult this guide for the best local eating.

Food

Special events highlight food and drinks ranging from breakfast to coffee to cocktails.

by Brooke Dojny February 22, 2017May 30, 2017

With clams, chicken, turkey or more, hash is a regular on high-end restaurant menus.

Food

by BRYAN FLEWELLING February 22, 2017February 21, 2017

The sommelier can be your new best friend.