A Portland restaurant changes its name, and a vegan restaurant is coming to Biddeford.
maine restaurants
Posted inFood
The Dating (and Dining) Game: A guide to best Maine restaurants for romance
Eating out can be a great way to get to know someone or to celebrate the love you already share. Our guide to the best local spots for couples at all ages and stages.
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Posted inCoastal Journal
Sande’s Picks: Still time to celebrate Chinese New Year
Food and beverage events in the Southern Midcoast Feb. 7 Winter Graze Dinner at Camp Hammond, 275 Main St., Yarmouth, 846-3895. This dinner features food sources from Snell Family Farm, beers from Brickyard Hollow, and catering by The Black Tie Company. $65/person for four-course served dinner plus hors d’ouevres. Tickets at eventbrite.com. Upcoming dates are […]
Posted inBusiness, Food
The Wrap: Baking is all the rage
Brew tours merge, bakers rise up, the color of fries and Starbucks delivers.
Posted inBusiness, Food
Can you get through a meal without your phone?
In one case, Maine diners will get a discount on their check in return.
Posted inBusiness, Food, Local & State
New ‘comfort food’ restaurant coming to Congress Street
Broken Arrow is scheduled to take over the space once occupied by the West End Deli and will have a full-service bar and outdoor seating.
Posted inBusiness, Food
Portland couple named Restaurateurs of the Year by Maine trade group
Steve and Michelle Corry, the owners of Five Fifty-Five and Petite Jacqueline, will receive the annual award from HospitalityMaine at a March 31 gala in South Portland.
Posted inBusiness, Food
The Wrap: Izzy’s closes, The Knotted Apron opens
And look for a soft opening of the new steak-and-oyster restaurant in Brunswick this weekend.
Posted inBusiness, Local & State
Couple to open restaurant, bar, deli, market in downtown Waterville
The Portland Hunt & Alpine Club owners Andrew and Briana Volk are aiming to open Verna’s All Day at the end of the year in the Colby College-owned Bill & Joan Alfond Main Street Commons at 150 Main St. in downtown Waterville.
Posted inCoastal Journal
Sande’s Picks: Fresh seafood in abundance
Pepper’s Landing, at 147 Bath Road, Brunswick, has a long list of local seafood sources proudly displayed on the wall by the kitchen. According to Executive Chef Troy Mains, always fresh, local fin and shellfish is the key to the success of Pepper’s Landing. That and Chef Mains’ imaginative creations, such as Firecracker Shrimp with […]