March 1-12 is the 12th annual Maine Restaurant Week – an exciting way to liven up the end of winter and to give participating restaurants all over the state a boost just when they need it most. It also provides interesting dining experiences at very affordable prices and at places you may not have tried before. My […]
maine restaurants
A dozen from Maine are nominated for James Beard Awards
The chefs, restaurants and other semifinalists from Maine’s restaurant industry include 8 chefs nominated for Best Chef: Northeast.
The Wrap: New restaurants in the works, and a peek at Seaweed Week
Azure Cafe closes, and Chad Conley of Palace Diner and Rose Foods dishes on his new Washington Avenue concept.
Nibble and sip your way through Maine Restaurant Week
During this year’s event, which starts Sunday, some eateries are offering appetizer and cocktail pairings for $17.
Doughnuts enter the ring
They fight for votes right alongside chefs’ fancy creations at the Incredible Breakfast Cook-Off. Go ahead, grab one. Or two. Gary Leech will do his best to ease your guilt.
Champions of breakfast preparing for contest
On Friday, 10 Maine chefs will compete in the 11th annual Incredible Breakfast Cook-Off. Here’s a look at how one of them prepares for battle.
Azure Cafe in Freeport closing after 17 years
The last dinner service will be on Sunday.
Sande’s Picks: Second El Tequila restaurant opening in Brunswick
In just two weeks, at a date to be determined, Felipe and Anel Cruz will open their second El Tequila Restaurant, at 32 Bath Road, Brunswick, in the location of the former Black Pearl. The other restaurant is on Western Avenue in Augusta. El Tequila specializes in Tex-Mex cuisine, including a variety of tacos, rellenos […]
The Wrap: Fondues, stunning views and igloos
Eat in an igloo, celebrate Leap Year, learn from a Michelin-starred chef and try Maine surf and turf.
Bar Harbor chef named HospitalityMaine’s 2020 Chef of the Year
Louis Kiefer Jr. of the Bar Harbor Inn will accept the award at a gala in March.