maine restaurants
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PublishedSeptember 2, 2019
New owner plans to add speakeasy to Pat’s Pizza Old Port
Mike Lizotte is also planning to renovate the dining room of the restaurant on Market Street and give free pizza for a year to the first 100 diners.
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PublishedAugust 29, 2019
Pat’s Pizza in the Old Port has new owners
The restaurant will close Sunday night for a brief period so the new owners can reorganize and then reopen.
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PublishedAugust 28, 2019
The Wrap: Recapping a crazy week, plus cider! cheese! ale!
Portlanders said goodbye to Silly's and Brian Ború, and welcomed back the Crooked Mile Café.
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PublishedAugust 23, 2019
As tourists leave, chefs descend on Portland
Portlanders will be able to indulge in dishes prepared by chefs from all over the country during 2 special dining events in September.
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PublishedAugust 22, 2019
Crooked Mile Cafe in Portland finally reopens, 2 years after a car hit it
The quirky little corner shop at a busy intersection was torn down and rebuilt on its former footprint.
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PublishedAugust 21, 2019
Silly’s restaurant, a fixture in Portland’s East End, to close Sept. 1
The owner gives several reasons for the closure, including the difficulty of competing on 'the new hipster artisan Washington Avenue.'
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PublishedAugust 21, 2019
The Wrap: Portland to get a new seafood restaurant; a cook gets a promotion
Helm Oyster Bar & Bistro is coming in December, a Maine restaurant joins a quirky viral trend, and Ocean has a new executive chef.
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PublishedAugust 14, 2019
The Wrap: Lolita to close, and a Lucky Charms cheesecake brings a Maine cook good luck
Stella and Guy Hernandez announce plans to close their Munjoy Hill restaurant and wine bar.
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PublishedAugust 13, 2019
Lolita, a worldly Munjoy Hill bistro, will close in 3 weeks
The owners of the Portland charmer say they are busier than ever, but want more family time.
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PublishedAugust 11, 2019
Peach season is here, and chefs are finding ways to use the fruit, ripe or unripe – even its leaves
Peaches should be ready for picking sometime this week, and restaurants, bakers and brewers are ready.
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