The state proposal calls for the use of weak rope, fewer buoy lines carrying more traps in deeper waters, and flexibility to approve alternative protections to sustain fishermen and regional fishing traditions.
lobster industry
The decade in Maine business and economy
From the depths of the Great Recession, Maine’s economy began a steady rebound that has allowed some industries to flourish despite a growing worker shortage.
Court upholds national monument designation off New England coast
Fishing groups objected to the Northeast Canyons and Seamounts Marine National Monument because it restricts where they can fish.
Fishermen hope Mainers get hooked on ugly – but delicious – monkfish
The underappreciated species is highlighted in a food demonstration next month, part of a series to interest local seafood lovers in Maine’s diverse catch.
Federal agency to kick in funds to help lobstermen cope with whale protection rules
Regulators are working on a whale protection plan that would result in the removal of some lobster trap rope from the waters off Maine.
Lawsuit alleges racketeering in Down East lobster business
The Maine Lobstering Union says the CEO of Lobster 207 and his parents embarked ‘on a systematic scheme’ to enrich themselves.
U.S. lobster catch headed for decline, not crash, scientists say
A pair of studies by University of Maine scientists show a fishery in which warming waters off Maine have changed the dynamics of the lobster population.
Scientists meeting in Portland say right whales on the way to extinction
At an international meeting, scientists urge immediate action to protect the endangered species that is the focus of regulatory efforts that could affect Maine’s valuable lobster industry.
This lobster is smokin’
Smoked lobster not only tastes good, it even sounds delicious. So why isn’t it a thing in Maine?
Vinalhaven lobsterman turns smoking lobster into side business
Robert Young sells both smoked lobster and smoked lobster spreads from his island home.