Posted inFood, Recipes

Baked brie with pepper jam shows why the classic is a classic

No, there’s nothing new about baked brie. But sometimes novelty is overrated. There’s a reason that, per Google Trends, interest in the dish spikes annually during December: Baked brie is eye-catching, deliciously decadent and shockingly easy to prepare, all the makings of a holiday-party star. Traditionally enjoyed as an appetizer, baked brie can also be […]

advertisement
Posted inTimes Record

Bakers dazzle judges at Wiscasset Marketfest’s Christmas Cookie Challenge

Judges for the Wiscasset Marketfest’s Christmas Cookie Challenge on Dec. 7 sampled a variety of treats, including Cranberry Lime Snowballs, Gingerbread, Hot Cocoa Cookies and Molasses & Ginger. But the ultimate winner was the Double Chocolate Peppermint Bark Cookie baked by Becca Thayer of Wiscasset. This year’s judges were Lily Burt from Jodie’s Café and […]

Posted inTimes Record

Greater Freeport Community Chorus to put on winter concerts in Freeport and North Yarmouth

The Greater Freeport Community Chorus will present its winter concert at 7:30 p.m. Saturday, Dec. 14, at the Freeport Performing Arts Center, 30 Holbrook St., Freeport, and at 3 p.m. Sunday, Dec. 15, at the North Yarmouth Congregational Church, 3 Gray Road, North Yarmouth. Artistic Director Jesse Myers-Wakeman has chosen the featured work of the […]

Posted inTimes Record

Gingerbread Spectacular opens Friday at Boothbay Harbor Opera House

Boothbay Harbor’s holiday traditions abound, including the annual Gingerbread Spectacular coming to the historic Opera House Dec. 13-15. For the past 18 years, mid-December has seen the exhibition of creative gingerbread houses and castles built by novices and seasoned chefs. All are displayed against the backdrop of the decorated Opera House stage, which also serves […]