Food
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PublishedMay 22, 2023
New partnership brings full menu of food events, workshops to Midcoast
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PublishedMay 17, 2023
What food expiration dates really mean – and when to ignore them
Last week, a group of lawmakers, including Rep. Chellie Pingree, 1st District, reintroduced a bill called the Food Date Labeling Act meant to reduce food waste by standardizing date labels on food products.
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PublishedMay 17, 2023
The Wrap: A gold medal for Lone Pine, Cajun food coming to North Deering
Also, Broken Arrow closes to replace key staff, Maine Food Convergence hosts online talks Thursday and a seafood festival is planned in Brunswick.
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PublishedMay 10, 2023
The Wrap: New owners reopening former Legion Square Market in South Portland
Also, 2 Portland bars nominated for prestigious Spirited Awards, Chase's Daily bounces back in Belfast, and more.
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PublishedApril 25, 2023
Lewiston school team wins state cooking competition for 2nd year
Judges had little else but praise for all the dishes they tasted during the annual cooking competition and was a tough decision to name a winner.
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PublishedApril 16, 2023
Ranchers and farmers in Maine face bottleneck getting meat products to consumers
Bill in U.S. Senate could make it easier to sell meats locally; owners of a mid-sized ranch offer their views, concerns.
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PublishedApril 13, 2023
Val’s Drive-In in Lewiston reopens for the season
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PublishedApril 10, 2023
Len Libby Candies wins candy category in ‘Best of 207’ contest
Len Libby Candies has won 'Best Candy Shop' in Portland Radio Group contest.
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PublishedFebruary 22, 2023
Nezinscot Farm in Turner wins food award from James Beard Foundation
Called one of America's Classics, the farm-to-table cafe wowed the judges to capture the prestigious honor.
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PublishedFebruary 21, 2023
Pay-Per-Chew: More restaurants trying subscription programs
Some offer unlimited drinks or free delivery for a monthly fee; others will bring out your favorite appetizer each time you visit.
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