For the farmer, a goat dairy operation is a comparatively easy entry point into the cheese-making world.
farming
New laws aim to make schools and food pantries steady customers for Maine farmers
Gov. Janet Mills has signed bills that provide $1.4 million to help school districts and food pantries buy food grown on Maine farms.
Another View: Trump’s war on science behind lab’s move
Banishing important research facilities will disrupt important work and drive good people out of government.
Cheese maker fears losing her Greenwood farm over $10,000 bill
Lisa MacLeod was among the first to join a class action lawsuit filed by incensed CMP customers.
Maine Voices: Giving refugees a hand up instead of a handout benefits us all
Proposed foreign aid cuts would eliminate a volunteer farmer training program and other initiatives that help people start anew.
Program that pays farmers to provide food for hungry Mainers threatened
State lawmakers are weighing whether to allocate $3 million to continue a hunger relief program, which buys fresh produce from 75 Maine farms, for two more years.
Cold, wet spring puts a damper on Maine farmers
They’ve been struggling to adapt, delaying planting some crops and shifting others to higher ground.
Drink craft beer, eat ancient grains and other ways to respond to the planet’s loss of biodiversity
Address climate change, pollution, land management and more one forkful at a time.
Commentary: Mainers Feeding Mainers is growing businesses, supporting communities in rural Maine
But without ongoing state funding, the partnership between farmers and hunger-relief programs faces an uncertain future.
The Pollinator: Jean English has quietly dedicated herself to advocating for organic growing.
The aptly named English has overseen MOFGA’s quarterly newspaper for three decades.