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Posted inCoastal Journal, The Forecaster

Cooking at the Cove: Easy bumbleberry tart bursts with flavor

When I lived in California in the early ’80s, there was a restaurant called Bumbleberries that was famous for their mixed berry pie. Strawberries, blueberries, raspberries and blackberries were mingled together between two golden crusts and, oh, was it ever good. This easy bumbleberry tart is an easy way to enjoy those bursting summer flavors […]

Posted inCoastal Journal, The Forecaster

Cooking at the Cove: Crunchy savory salad suits the no-fuss season

What’s your favorite thing about summer? One of my many joys is shopping at farm stands and farmers markets. Sometimes I make a day of it and return home with bags of summery delights. Strawberries, raspberries, blueberries, melons, corn, tomatoes, zucchini, green beans, peas, peppers, lettuces, asparagus, herbs and more. Lots to unpack and, yes, […]