Vegan Kitchen
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PublishedJuly 16, 2014
Crop of new books eases plant-based cooking
A dozen vegetarian and vegan cookbooks provide many answers for what to cook for dinner tonight.
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PublishedJuly 9, 2014
Work on farm in Himalayan foothills inspires food cart menu
Gloria Pearse serves up Annapurna Thali's Indian dishes from a former hot dog cart.
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PublishedJuly 2, 2014
Steal idea from salad bar to feed breakfast to crowd
Toppings, from coconut to chocolate chips, make oat groats a hit.
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PublishedJune 25, 2014
Chipotle, IKEA mainstreaming meatless meals
Chains offer tofu Sofritas and meat-free meatballs as they cater to young customers and flexitarians.
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PublishedJune 18, 2014
Maine innkeepers offer beds and meat-free breakfasts
Vegan and vegetarian menus are a draw at coastal B&Bs.
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PublishedJune 11, 2014
‘Mashup’ back for new season of vegan goodness
But not in this state, despite Maine ties.
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PublishedJune 3, 2014
Vegetarian Kitchen: Animal rescue pioneer Gene Baur to speak at Portland festival
The annual celebration of Maine's plant-based culture will also feature chefs, the film 'Orchard Revolution' and a competition.
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