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Lobster industry splits overneed for ‘sustainable’ label

Maine lobstermen have long prided themselves on their sustainable fishing practices, some of which date to the 1800s.

Today’s lobsterman throws back all egg-bearing females and undersized and oversized males and females. They fish with special ropes that won’t entangle endangered right whales. There is a limit on new commercial licenses — right now, there are about 6,000 — and each lobsterman is limited to 800 traps. Anyone entering the fishery must first go through an apprenticeship.

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