Fish fry – Friday, Feb. 20, American Legion Post 155, 26 Casco Road (Route 11), Bridgton. Fresh haddock, $8.

Bean supper – Saturday, Feb. 21, 5-6 p.m., Peoples United Methodist Church, 310 Broadway, South Portland. Wonderful baked beans, casseroles, homemade pies and more. $7; $16, family.

Bean supper – Saturday, Feb. 21, 4:30-6 p.m., Saco Grange 153, 168 North St. (Route 112), Saco. Homemade kidney and pea beans, franks, American chop suey, cole slaw, hot biscuits, homemade brown bread, pie and cake for dessert, and there will be hot and cold beverages. Sugar-free pie also available. Prizes awarded at random. $7, $3.

Derby bean supper – Saturday, Feb. 21, 4-6 p.m., Raymond Village Community Church, 27 Main St., Raymond. Beans, hot dogs, chop suey, gelatin salads, pickles, pies, desserts and beverages. $6, $3.

Bean supper – Saturday, Feb. 21, 5-6 p.m., Amvets Post 6, Route 100, New Gloucester. Two kinds of beans, brown bread, homemade biscuits, cole slaw, American chop suey and two tables of desserts. $6, $2.

Senior meal – Wednesday, Feb. 25, noon, St. Anne’s Catholic Church, 299 Main St., Gorham. Home-cooked meal. Suggested donation, $3.50.

Baked haddock dinner – Friday, Feb. 27, 5-6:30 p.m., St. Anne’s Catholic Church, 299 Main St., Gorham. Haddock, baked potatoes, peas, coffee and dessert. Lent meal (Choice of haddock dinner or pizza). $7, $3.

Bean supper – Saturday, Feb. 28, 4:45-6 p.m., Highland Lake Church, 1303 Bridgton Road, Westbrook. Beans, ham, red hot dogs, cole slaw, potato salad, biscuits, pies and beverages. $7, $2.

To be included in this listing, nonprofit organizations planning public meals should e-mail information at least 10 days in advance to Robert Lowell at ajbob@maine.rr.com.