Freeport Seafood Co. Restaurant and Pub recently celebrated its grand opening. The nautical-themed eatery is located at 175 Lower Main St., Freeport. The menu emphasizes classic and creative Maine seafood dishes prepared by Chef Emmy Anderson.
Mercy Hospital was recently designated an “A” Hospital Safety Score SM by The Leapfrog Group, an independent national nonprofit run by employers and other large purchasers of health benefits. The Hospital Safety Score SM was calculated under the guidance of The Leapfrog Group’s Blue Ribbon Expert Panel using publicly available data on patient injuries, medical and medication errors, and infections.
Greg Dugal, Maine Innkeepers Association Executive Director, presented Nicole Bosarge of Greater Portland Habitat for Humanity with a $17,000 check, representing the proceeds from this year’s fundraiser, Hospitality for Habitat, to be divided among the Maine chapters of the organization, to help build homes for deserving Maine families. Hospitality for Habitat is a spring program which allows guests to stay at participating Maine Innkeepers’ properties for 50% off the regular room rate in exchange for a $35 dollar donation check written out to Habitat for Humanity. The Maine Innkeepers Association has collected close to $100,000 in donation checks over the program’s nine year history, to help build homes all over the state.
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