FRIDAY
Souper Supper, including soup, breads, salad, desserts and beverages, served at table. 5 to 7 p.m. at St. Mary’s Episcopal Church, 43 Foreside Road, Falmouth. Free. Facemasks requested except when seated. Contact: 781-3366.
SATURDAY
Roast turkey dinner take-out meal, including stuffing, mashed potatoes, gravy, vegetables, bread, cranberry sauce and cake for dessert. 4:30 to 6 p.m. Highland Lake Grange Hall, at Route 302 and Hardy Road, Westbrook. Cost: $10. No substitutions or pre-orders. Exact change only. Diners drive up, pay and receive their meal.
Public baked bean supper, including two kinds of beans, coleslaw, hot dogs, American Chop Suey, bread, fresh baked pies, and beverages. 5 to 6 p.m. Westbrook-Warren Congregational Church, 810 Main St., Westbrook. $10 adults, $5 ages 11 and younger. For take-out order, call 854-9157.
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