Wednesday

Free meal, 5 to 6 p.m., provided by Trinity Lutheran Church and Wayside Food Program and held at My Place Teen Center, 755 Main St., Westbrook. Use the Foster Street entrance.

Chicken pot pie, salad, dessert, 5 to 6:30 p.m., VFW Post 832, 50 Peary Terrace, South Portland. Per person: $7.

Thursday

Community meal, 5:30 to 6:30 p.m., St. Peter’s Episcopal Church, Washington Avenue, Portland. Free and open to all, in collaboration with Wayside Food Program.

Friday

Friday lunch, 11 a.m. to 1 p.m., North Deering Congregational Church, 1364 Washington Ave., Portland. Haddock chowder: $8; lobster roll: $8; egg salad sandwich: $5; other items priced individually; delivery available for 10 or more advance orders. Call 797-2487.

Corned beef, cabbage, vegetables, pie, 5 to 6:30 p.m., United Church of Christ, Route 5, Center Lovell. Adults: $10; children under 12: $4.

Souper Supper, 5 to 7 p.m., free supper open to the community, St. Mary’s Episcopal Church, 43 Foreside Road, Falmouth.

Saturday

Beans, chop suey, potato salad, pie, 4:30 to 6 p.m., Masonic Hall, 663 Royalsborough Road, Durham. Adults: $7.50; children 5 to 12: $3; free for children under 5.

Bean supper with salads, pie, 4 to 6:30 p.m., Congregational Church, Route 109 and H Road, Acton. Adults: $8; children: $4; under 5: free.

Chicken alfredo, spaghetti, salads, pie, 4:30 to 6 p.m., North Pownal United Methodist Church, 851 Lawrence Road, Pownal. Adults: $8; children: $3; 4 and under: free.

Roast beef dinner, dessert, 4:30 to 6:30 p.m., Lions Club, 273 Gorham Road/Route 114, Scarborough. Adults $10; children: $5. Takeout available.