Supper club, series presented by the New England Farm 2 Fork Project, Raven Hill Orchard, East Waterboro. www.thenewenglandfarm2forkproject.com. National Moldy Cheese Day/Made in New England Cheese Social Saturday; Lunch on the Land/National Cider Day Sunday.

Gateway Farmers Market, Greater York Region Chamber of Commerce Visitor Center, York.
www.gatewayfarmersmarket.com. 9 a.m. to 1 p.m. Saturday.

Open Creamery Day, visit the state’s cheesemakers, meet their animals and taste their cheeses. Statewide, Maine. www.mainecheeseguild.org. 11 a.m. to 3 p.m. Sunday.

Kitchen Garden Series, specialty dinners, cooking classes and lectures with renowned chefs, kitchen gardeners and garden writers. Coastal Maine Botanical Gardens, Boothbay. Registration required.
633-4333. Dinner with Jeff Landry of the Farmer’s Table ($85), 6 p.m. Tuesday.