Restaurant industry
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PublishedSeptember 3, 2023
Something’s eating the great restaurants of London and NYC
Losing beloved and critically acclaimed destinations like Le Gavroche in London and Chef's Table at Brooklyn Fare in New York creates an unwelcome ripple effect in a community.
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PublishedAugust 22, 2023
Closure of Rick’s Lobby Café will leave hole in the heart of Portland
While running their cafe, Rick and Molly Wood also act as greeters, tour guides and door holders, brightening the days of everyone passing through the Post Office Square building.
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PublishedAugust 16, 2023
The Wrap: Quarryside outdoor event space launches at Rock Row; Warren’s Lobster House may become marina-side condos
Also, Botto's Bakery ceases retail sales as it moves to Westbrook; Night Mares bar opens in the former Nissen Bakery; and Ore Nell's barbecue welcomes customers in Biddeford.
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PublishedAugust 9, 2023
The Wrap: The Continental and The Clam Bar open in Portland
Wolfpeach in Camden closes, Vena's Fizz House tacks and Vintage Maine gets a surprise visit.
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PublishedAugust 2, 2023
The Wrap: Bite Into Maine opens in East Bayside
Also, Rick's Lobby Cafe to close; MarketFest on first Thursdays at the Yarmouth Farmer's Market; and St. Peter's Italian Bazaar returns to Portland's Little Italy.
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PublishedJuly 26, 2023
The Wrap: Quanto Basta opens on Congress Street
Also, the Maine State Oyster Eating Championship is revived in Castine, Wavy Days beer fest returns to Thompson's Point, and Wild Blueberry Weekend is back for third year.
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PublishedJuly 19, 2023
The Wrap: Frying Dutchman closes as chef-owner helps reopen Brunswick’s Tao Yuan
Also, a new Scandinavian bakery comes to Saco, the Kneading Conference returns to Skowhegan for a 16th year, and Little Pig expands to a 6-day schedule.
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PublishedJuly 12, 2023
The Wrap: Night Moves Bread opening in South Portland; The Henry gets a pre-launch name change
Also, Modestman Brewing opens in South Portland, and a Maine lobster roll campaign raises money for the fishery.
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PublishedJune 21, 2023
The Wrap: Hunt + Alpine, Palace Diner make ‘best-of’ lists; Pentagoet Inn wins $40,000 grant
Also, Mike Urban signs copies of 'Unique Eats and Eateries of Maine,' a Midcoast month-long fundraiser to aid victims of domestic abuse, and Rosemont names a new CEO.
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PublishedJune 19, 2023
Restaurant used fake priest to hear workers’ confessions
Labor Department investigators found that the purported priest asked work-related questions at a Sacramento-area taqueria chain, including whether employees had stolen from the owner.
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