A combination gluten-free bakery and butcher shop will be coming to downtown Brunswick in the Tontine Mall.

The Butchers & Bakers LLC describes itself in a news release as “a specialty market that offers locally-sourced meats, featuring traditional whole-animal butchery techniques, along with an artisanal gluten-free bakery… .”

The business is owned by baker Marissa Stahl-Hodgkins and butcher Steven Campbell.

The business plans to sell breads, pasteries, cakes and other items at its store. Butchers & Bakers will also include coffee and cafe-to-go options, including espresso beverages, salads and sandwiches.

An opening date has not been announced. The Butchers & Bakers plan to be open six days a week from 7 a.m. to 7 p.m.

Tontine Mall has been without an eatery since Wild Oats moved in late 2020 to Brunswick Landing, site of the former Brunswick Naval Air Station.